If you like to experiment with different types of food every now and then, one of the best cuisines you definitely need to try out is Turkish. If you think Turkish cuisine is all about meaty kebabs, you’re about to discover that there’s more to it than that.
This perfectly made Mediterranean cuisine is a total delight for your taste buds if you are looking to try out something completely different and unique.The true taste of Turkish food lies in the fresh vegetables, fruits and herbs used in them. The use of lentils, beans, tomatoes, peppers, eggplants, cucumbers, almonds, hazelnuts, walnuts, cinnamon, paprika and similar ingredients is very common in Turkish meals, making them hearty and rich in taste.
With the increasing popularity of Turkish cuisine, you can easily find restaurants all around the world serving these delicacies. However, if you really want to enjoy this cuisine at its best, there is no place better than the country itself. So, if you are planning to take a trip to Europe anytime in the future, you shouldn’t pass on these treats for your taste buds.
Here is a guide on Turkish foodso that you don’t miss out on any famous treats!
The most popular items for breakfast include freshly baked bread, white cheese, olives, grapes, tomatoes, and an egg, preferably boiled. Tea is the commonly served beverage at a breakfast table in Turkey. Other breakfast items that you can get from different breakfast shops include pastries filled with different ingredients such as pocas and borek.Popular appetizers in the country include pepper dishes, stuffed grape leaves, freshly baked garlic bread, eggplant purees, and other vegetable dishes.
Lunch usually consists of light sandwiches and salads. The most popular type of sandwich to try in the country is the doner sandwich. Rotisseried slices of chicken or lamb meat are put into freshly baked bread along with some vegetables and spicy sauces. Tasty and affordable, doner sandwiches will leave you with a rich burst of flavors. After lunch, you can snack on the famous Turkish Delights and Simit, bothof which can be found easily in the streets of Turkey.
Dinner is more of a grand affair in the country. The main course usually has a meat-made dish accompanied by salads and vegetables. Baked bread or rice can be served as sides. Lamb, chicken and beef are the most commonly used types of meat while seafood is also quite popular in the coastal areas. Dinner usually concludes with Turkish coffee, which is a strong caffeine drink.
With all these rich foods on the menu, you can easily feel your belts tightening around your bellies while you are in Turkey. Even then, it is all right to indulge yourself once in a while, and you can’t find anything more indulgent than Turkish food!